Archive for the tag 'Cambodian food'

Jul 26 2011

Cambodian food basics

Published by under Food & drink

Much maligned as the unsavoury cousin of spicier and more glamorous Thai food, real Cambodian cooking is unfortunately under-appreciated by many visitors to Cambodia, although this is hardly their fault. Among the reasons is their simple lack of awareness. “People are familiar with Vietnamese food, Chinese food and Thai,” says French chef Joannès Rivière. “But … read the full post

Jul 23 2011

How to cook real Cambodian food

Published by under Food & drink

A few years ago, a young French chef came to Siem Reap as a volunteer to train the students at Sala Baï, an NGO that every year trains about 100 young disadvantaged Cambodians from the surrounding area in the arts of cooking, front of house, house-keeping and waiting tables. The school has a solid reputation … read the full post

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