Travelfish correspondent Samantha Brown
Samantha Brown is a reformed news reporter. She now edits most of the stuff you read on Travelfish.org, except for when you find a typo, and then that's something she wasn't allowed to look at.
She's lived in Bangkok, Phnom Penh, Jakarta and Bali, where she now still spends a lot of her time looking after two little Travelfish.org researchers in training.
Website: http://www.travelfish.org
Posts by Samantha Brown:
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Review: The Bistrot, Seminyak
First published: 31 Aug 2012
The Bistrot has only just opened its gleaming glass doors and is a seductive, stylish addition to the busy scene on Bali’s Jalan Laksmana, or Eat Street, in Seminyak. We stopped by this week for a peek and after-dinner dessert and loved the decor, from the exposed brick walls, antique decorative telephones and semi-open kitchen … read the full post
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Where is Bali’s best babi guling: Part 4
First published: 29 Aug 2012
Isn’t it always the way that you overlook what’s staring you in the face? It took me a while to try the babi guling at Sari Kembar in Seminyak, most likely because it’s the nearest joint to my own house. But I’ve now been back several times, and each time the serving has been really … read the full post
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Anomali coffee, Seminyak
First published: 09 Aug 2012
If you’re doing a spot of shopping along the Eat Street stretch of Seminyak and the heat is driving you nuts, urbane coffee house Anomali makes for a good rest and recharge-with-caffeine stop along the way around to Jalan Basangkasa (as Jalan Legian eventually becomes known as it heads north). Anomali has branched out from … read the full post
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Pasar Badung, Denpasar
First published: 30 Jul 2012
The thing about Pasar Badung, Denpasar‘s main market, is that you’ve got to get up early to make the most of it. Early. I arrived shortly after 07:00 on my last visit, all bleary-eyed and self-congratulatory, but still felt like I was late to the party, even though the market’s open, in theory at least, … read the full post
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Photo essay: A walk through Jimbaran fish market
First published: 27 Jul 2012
There’s more than meets the eye to consider when you go for a stroll through Jimbaran‘s fish market. Yes, it’s a stunning sight as traditional boats, or jukung, bring their catches to shore in the lemon-yellow morning light. Going for a walk through the markets with chef Heinz von Holzen, who runs several restaurants and … read the full post
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Beachwalk Bali
First published: 16 Jul 2012
There’s a new kid on the Bali mall block, and, for a mall, it’s rather pretty. We’ll put aside arguments about what our beachside Bali dream might be for now and look at the curvy new Beachwalk, across from Kuta beach, for what it aims to be. In summary, if we absolutely had to have … read the full post
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Cooking class at Hotel Tugu
First published: 14 Jul 2012
When I did my cooking class at Bali Asli recently, chef Penelope Williams told me it was worth checking out the cooking classes offered at Hotel Tugu due to their lovely surrounds. So I booked in for a half-day class, comprising a pick up, market visit, then cooking in the “warung”, a kitchen set up … read the full post
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Review: Warung Bunana
First published: 12 Jul 2012
I was poised to write something about roti canai and how it’s the simple things in life that are often the best… and then I remembered we’d written about roti prata over on our Singapore pages. I had a peek, and that’s exactly how we kick off talking about this delicious, basic dish over there. … read the full post
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Cooking class at Bali Asli
First published: 07 Jul 2012
Suck on a lemon, then a lime, then a lemon again, the lemon will seem much sweeter; take a slice of kencur, a root essential to Balinese cooking, bite down on it a little and it will leave your tongue anaesthetically numb; take slices of ginger and smear over sunburn for relief — it’s cool … read the full post
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Review: Cheap food in Seminyak, Warung Murah
First published: 18 Jun 2012
I kicked off a series on cheap Indonesian food in Seminyak a while back and am continuing with a little post on Warung Murah, which translates, literally, as cheap roadside restaurant. Located on busy Jalan Laksmana/Oberoi/Eat Street, it’s actually better than roadside, being a proper three-walled restaurant, but the food mentality here is the same: … read the full post
