Archive for the tag 'Teh Botol'

Apr 07 2011

Where is Bali’s best babi guling? Part 1

Published by under Food

Babi guling, or suckling pig, is one of Bali’s most famed dishes. The pig is stuffed and infused with a spicy concoction typically involving turmeric, coriander seeds, lemongrass, black pepper and garlic, and traditionally spit-roasted. It’s also available at a range of warungs where locals flock for a quick lunch or dinner. Ibu Oka’s in … read the full post

Mar 17 2011

Eating at Sanur night market

Published by under Food,Sanur

Sanur’s night market recently underwent a refurbishment of sorts, and the outcome is a much more spacious and even organised affair. But the same old warungs in the food section continue to plate their specialties from around the Indonesian archipelago. This is a good market to eat at as a tourist. Firstly, it’s “authentic” (freshly … read the full post