Though Tiger is undisputedly the official brew of Singapore, if you’re looking for a locally-brewed beer with a little more oomph there are some fine options. The obvious choice is Brewerkz and it won’t disappoint. The huge restaurant at Clarke Quay also serves as the factory and on any given day you’ll find more than … read the full post

In a previous post I covered where to get the best vegetarian Indian, Chinese and Peranakan cuisine. In this post I’ll tackle Singapore’s other vegetarian culinary offerings. Japanese food is practically defined by its use of fresh fish and at Zen Vegetarian Restaurant sashimi is still on the menu – it’s just made from gelatin … read the full post

Don’t let your brain turn to mush while you travel – flex those neurons at one of Singapore’s pub quizzes. By my count five bars reliably host a weekday trivia night with prizes and a drink special to accompany it. By the very British nature of pub quizzes there tends to be a UK-leaning to … read the full post