Archive for the tag 'char kway teow'

May 24 2012

Singapore hawker dishes: Char kway teow

If you think fried noodles don’t get any better than phad Thai, it means you haven’t tried char kway teow. This popular Singapore hawker dish combines rice noodles, seafood, Chinese sausage and lard into one sinfully savoury dish. We hope you’re not counting calories. Translated from Chinese, char kway teow means “stir-fried rice cake strips”. … read the full post