Archive for the tag 'Yunnan'

Mar 17 2011

Chiang Mai’s famed khao soi: Where is the best bowl?

Published by under Food

One of Chiang Mai’s most famous contributions to Thai cuisine is khao soi, (or soy), noodle soup. The classic version combines two noodle varieties: flat wheat noodles, (tagliatelli-ish in form) and deep-fried crispy noodles, in a spicy coconut chicken curry. The soup is served with a slice of lime, roast chilli paste and pickled cabbage. … read the full post