Photo: Almost Maldivian at Ao Noi, Ko Kut.

Thailand forum

Thai cooking class experience

Posted by Jon_Mak_Mak on 15/12/2008 at 23:32

Hi, That sounds great! I haven't done a cooking class but I cook Thai food every week here in England with my wife. We use only THAI ingredients that you would use in Thailand, we get them from the asian supermarket. The fried bannana sounds fun to make! Bet it tastes sweet with honey. :)

The green paste curry you speak of is probably Thai Green Curry - One of my fav's (actually made it last night). Another one of my fav's is 'Pad Grapao Moo' (Fried Pork with Thai basil)

Gotta love Thai food.

:)

#1 Jon_Mak_Mak has been a member since 21/2/2007. Location: United Kingdom. Posts: 464
 Website 

Posted by bonbon on 21/1/2009 at 05:48

Jon_Mak_Mak

Pad Grapao Moo is one of the most common dishes in thailand, and it's the best with a crispy fried egg :P

#2 bonbon has been a member since 21/1/2009. Location: Thailand. Posts: 2
 Website 



Please login to add a reply

You need to be a Travelfish member to be able to add a reply to this post. Please use the button below to log in. After logging in you'll be returned to this page automatically to add your post. Not a member? Join up here.