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Ko Libong

Eat and meet

Ko Libong

Libong’s limited restaurants serve some notably good Thai food, with just enough options to keep you from getting bored, at least for a while. All of the eateries close by 21:00 or 22:00 so make sure not to nap through dinner lest you go hungry for a night.

Many travellers never feel the need to stray from Libong Beach Resort’s open-air seaside restaurant, serving a lengthy menu of mostly Thai dishes that, in our experience, exceed expectations. The seafood green curry came spicy and with big chunks of crabmeat and fresh fish; the chicken massaman rich and hearty; the som tam well balanced and fresh fruit plate stacked with bright purple dragon fruit and sweet-as-can-be mango. The resort also does whole barbecued or fried fish along with breakfasts, burgers, fresh coffee and excellent fruit shakes. Prices are where they should be for the quality and large portions -- starting at 80 baht for basic stir-fries, 150 for curries and 250 for seafood. Family-size portions are also available.

For something cheaper and more homely, walk south down the beach to the charming Rimlay Restaurant in Baan Lang Kao. Owned by a family who were all born and raised on Libong, the three-table joint overlooks the beach and offers a single-page menu with dishes costing just 40 to 50 baht. The tom yum that we ordered came full of aromatic spices and fresh chunks of white fish -- as good as you’re likely to find at any of the resorts and less than half the price. Other options include simple noodle soup, pad Thai and stir-fries like pad pong karee, Southern Thai yellow curry with egg, scallions and squid. The mother of the house prepares your food right there in an open kitchen.

The restaurants at Relax and Sunset resorts were both closed when we came through in late March, but both offer mostly Thai food and we once had a very good meal at Sunset. Relax has the best (and only) bar on Libong, run by a friendly man with considerable experience working in more touristy places. We’ve heard good things about his cocktails, and the atmosphere is great for a sundowner.

You’ll find only a handful of tiny local-style restaurants beyond Haad Lang Kao. Though we didn’t get around to trying it, we noticed a hole-in-the-wall across the street from the entrance to Libong Beach Resort that looked promising for a home-style Thai meal on the cheap. You’ll also find a few locally owned convenience stores to go with streetside stalls selling Thai sweets and grilled chicken, among other munchies, in the villages.

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