What we say:
One of Siem Reap's longest running restaurants, of which there are now actually two: one on the Passage and at the top of Alley West, which looks forward towards The Passage.
The Thai/Khmer menu is extremely well-priced, and the food is always very tasty. The portions are generous and the service is friendly.
The owner is a local lady, who used to be a cleaner with Médicins sans Frontières. She got tired of all the aid-workers who came here and didn't appreciate Khmer food and decided to do something about it. You could say she has succeeded extremely well.
The décor is simple, but spotless.
Contact detailsThe Passage, behind Bar St
T: (063) 964 154
Open: Open daily: 10:00-22:00
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