Soup Restaurant

It's all about the broth at this restaurant specialising in heritage Chinese cuisine.

Simple ingredients like pork, ginseng and mushrooms are cooked low and slow to develop flavours so complex you'll be licking the bottom of your bowl. Soup's signature dish, the Samsui ginger chicken, isn't eaten with a spoon but wrapped in lettuce leaves, which add a complementary crunch to the tender meat. The homemade tofu is silky smooth and, for the adventurous, there's venison. Soup's shopping mall locations are less than inspiring, but the Chinese families slurping away are a testament to its authenticity.