94 Quan Thuy

If you have seafood on the brain

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What we say: 4 stars

They are famous for their crab, which they offer in a variety of styles. Their most popular dishes include cha goi cua, a fried crab spring roll, and mien xao cua, glass noodles sauteed with crabmeat. They also serve just plain soft shell crab coated in your choice of sauce.

The best part is obviously the low budget price, which makes crab affordable teven to penny-pinching backpackers.

Don't get confused by the name, as the restaurant is actually located on 84 Dinh Tien Hoang, not 94, which is home to another, lesser crab joint.

Contact details
84 Dinh Tien Hoang, District 1
Open: Open daily 6:00-22:00
About the author
Stuart McDonald co-founded Travelfish.org with Samantha Brown in 2004. He has lived in Thailand, Cambodia and Indonesia, where he worked as an under-paid, under-skilled language teacher, an embassy staffer, a newspaper web-site developer, freelancing and various other stuff. His favourite read is The Art of Travel by Alain de Botton.
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94 Quan Thuy
84 Dinh Tien Hoang, District 1

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