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Red Mountain Winery and Maing Thauk

Our rating:

Red Mountain Estate, one of Burma’s two wineries, lies just a few kilometres west of Nyaung Shwe and makes for a great side trip if you’ve a half day to hand.





Founded in 2002, the winery employs French and Australian know-how and French, Spanish and Israeli vines to knock out some fine and varied vintages. Enjoy an inexpensive tasting and savour the superb location.

Views from the winery terrace. Photo taken in or around Red Mountain Winery and Maing Thauk, Inle Lake, Burma_myanmar by Mark Ord.

Views from the winery terrace. Photo: Mark Ord

Red Mountain’s advantage is that it lies less than a 30-minute cycle from Nyaung Shwe. Located on the lower slopes of the mountain rim, the winery provides spectacular vistas back towards Nyang Shwe and down the valley as far as Inle Lake itself. With a swish outdoor terrace, cheese plate nibbles, a crisp Sauvignon and views across vineyards, it’s all very incongruous but delightfully so.

When we first visited years back, we were given a tour of the property, but with more visitors these days they generally plonk you down (no pun intended) and stick a menu in front of you -- although you can still ask for a tour. The wine’s sold either by the bottle or glass, while a tasting of four samples goes for 3,000 kyat. Whites, reds and even a rose feature on the menu of around 10 different wines.

Cheese platter to help you with the wine. Photo taken in or around Red Mountain Winery and Maing Thauk, Inle Lake, Burma_myanmar by Mark Ord.

Cheese platter to help you with the wine. Photo: Mark Ord

While some visitors won’t be able to get past a perceived Burma/wine contradiction, none are downright bad and the best are of a good standard. Having visited several times now, we can say that the notoriously awkward Pinot Noir, which logically does well in this damp climate, is a consistent favourite. We’ve actually fooled French restaurateurs with bottles of the excellent late-harvest white we’ve taken home, too.

A selection of Western and local dishes is also served, including a small cheese plate at 4,500 kyat, to help with the wine tasting. There’s the fine terrace plus an indoor ... please log in to read the rest of this story.


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Red Mountain Winery and Maing Thauk
Taung Chey village
Daily 09:00-18:00
T: (094) 2835 8722, (093) 635 2449 
http://www.redmountain-estate.com/

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